Rachael Ray: Rachael's Daytime Talkshow

weekly grocery list

Tune in and cook along with Rachael this week! Here's a list of all the ingredients in the dishes you’ll see Rachael prepare every day. Watch the show to find out what's for dinner each night, and then check back online for in depth step-by-step instructions.

friday

November 20, 2009

Paella
  • 1 quart chicken stock
  • 1/4 teaspoon saffron threads, a couple of pinches
  • 1 tablespoon EVOO - Extra Virgin Olive Oil
  • 4 chicken thighs or legs
  • Salt and pepper
  • 2 tablespoons butter
  • 1/2 cup broken, thin spaghetti pieces
  • 1 medium onion, finely chopped
  • 2 cloves garlic, chopped
  • 1/3 pound Spanish chorizo, casing removed and cut into small dice
  • 1 cup white rice
  • 2 tablespoons chopped thyme
  • 1 teaspoon paprika
  • 1 cup frozen peas
  • 1/4 cup diced pequillo peppers or chopped pimientos
  • 1 pound medium shrimp, peeled and deveined or mussels, scrubbed
sandwiches veggies casseroles soups burgers lasagnas salads pizzas pasta
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